Course details
Christmas limited ☆ Premium Christmas course ★ 12/23~25 only
By using a coupon13200 yen(Tax included)
- 6items
- 2-6persons
A premium course including caviar, lobster and beef stewed in red wine, and authentic cheese fondue.
Course menu
●Hors d'oeuvres●
Caviar, smoked salmon, etc.
Decorate your Christmas with hors d'oeuvres
●Vegetable potage●
●Live lobster●
Boiled live lobster
●Authentic cheese fondue
Swiss and French cheese with white wine
Melted authentic cheese fondue
Ingredients include sausage, vegetables, bread, etc.
Can be changed to Gorgonzola fondue or Raclette cheese fondue
*Please specify when making a reservation. Both guests will be changed.
●Beef stewed in red wine●
●Christmas limited dessert●
- Reservation reception time
- 17:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 3 days before your visit
Coupons that can be used with this course
2024/11/16 update
