Course details
Middle plan ☆ Recommended for banquets and other special occasions ☆ Food only
4800 yen(Tax included)
- 7items
- 2-36persons
Course menu
· Appetizer platter
· Today's Carpaccio
・Awaji onion dishes
・Baked salmon and vegetables with cheese
(Raclette cheese used)
・Pork dishes
· Today's pasta
· Homemade dessert
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 3 days before your visit
2025/08/18 update