Vege Kitchen Awajin

●Hors d'oeuvres●

Caviar, smoked salmon, etc.

Christmas hors d'oeuvres

●Vegetable potage●

●Live lobster●

Boiled live lobster

※One fish per two people

●Authentic cheese fondue

Swiss and French cheese with white wine

Melted authentic cheese fondue

Ingredients include sausage, vegetables, bread, etc.

Can be changed to Gorgonzola fondue or Raclette cheese fondue

*Please specify when making a reservation. Both guests will be changed.

●Beef stewed in red wine●

●Christmas limited dessert●